CRISPY CAULIFLOWER             5

Cauliflower florets, garlic tomato and chutney

APPETIZERS

Mixed Vegetable Pakoda                 $5.99

Seasonable vegetables dipped in chickpeas batter & deep fried. 10 pieces

 

Vegetable Samosa     $5.99

Triangular pastry stuffed with potatoes & green peas seasoned with spices. 2 pieces

 

Paneer Pakoda                      $6.99

Cottage cheese fritters. 10 pieces

Chicken Pakoda        $6.99

Chicken dipped in a chickpeas batter & deep fried. 10 pieces

 

Chicken Nuggets and Fries    $6.99

 

Samosa Chat              $6.99

Small pieces of vegetable samosa topped with yogurt, tamarind, mint sauce & seasoning.

House special appetizer

Veg MO:MO (10 pieces)       $9.99

(Classic or Jhol/Soup)

Steamed handmade Nepali Dumplings stuffed with Finely Chopped Veggie, Special Herbs and Spices.

 

Chicken MO:MO (10 pieces)           $10.99

(Classic or Jhol/Soup)

Steamed handmade Nepali Dumplings stuffed with Finely Chopped Veggie, chicken, Special Herbs and Spices.

Crispy Cauliflower                           $8.99

Cauliflower florets dipped in all purpose & corn flour batter, deep fried and then sauted with garlic & herbs

Chilli MO: MO  (10 pieces)      $ 10.99

Deep fried dumplings, sauted with Chilli Sauce, Onion, Bell Peppers and House Spices.

  • Add $2 for Chicken.

 

Chicken Chhoila                   $10.99

Oven-baked chicken mixed with green garlic, mustard oil and house spices

         

Chicken Chilli                       $8.99

Deep fried Chicken slices (dipped in corn flour batter), bell pepper, onion & tomato seasoned with herbs

©2020 Kathmandu Kitchen

Allergy Disclaimer:

BEFORE PLACING YOUR ORDER, PLEASE INFORM US IF YOU OR A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. Our products may contain wheat, egg, dairy, soy, or fish allergens. In addition, our products may be processed in facilities that process tree nuts and peanuts. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions. Naturally, thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illnesses. Please contact us at 919-535-3026 if you have specific questions or concerns about any of our products.